Food Packaging

Vacuum Pouches


Introduction

features

material property

As one of the most efficient and commercial way to preserve food, Chamber vacuum pouches can extend ingredients shelf life by 5 times to keep food fresh and ready to use. This Flat vacuum pouch is intended for use with chamber vacuum packing machines. Thickness ranges from 65um-175um. 


1.Special clarity High transparency to display you’re your product perfectly 

2.High puncture resistance 3 layer of PA improved the puncture resistance 

3.Sous vide cooking (up to 95℃cooking for 30 minutes )

4.Freezer safe stored at lower temperature -18 ℃ can avoid freeze burn 



PA/PE PA20%

Typical Value

Items

Test Method

Unit

70um

90um

100um

125um

Elongation/MD

GB/T 1040.3

%

515.2

719.2

631.6

693.6

Elongation/TD

GB/T 1040.3

%

563.8

557.4

690.8

744

Tensile strength/MD

GB/T 1040.3

Mpa

30.01

35.85

33.3

34.32

Tensile strength/TD

GB/T 1040.3

Mpa

31.08

30.47

34.83

29.87

Haze

GB/T 2410

%

14.8

15.95

19.31

21.97

COF

GB/T 10006

in/in

0.111/0.154

0.013/0.313

0.107/0.174

0.068/0.125

Sealing strength

QB/T 2358

N/15mm

23.06

32.57

28.7

30.24

IMPORTANT NOTICE TO PURCHASER: All statements, technical information, and recommendations contained herein are based on tests we believe to be reliable, but the accuracy or completeness thereof is not guaranteed; other sampling or test procedures may produce different values or results.